EAT Conference (Engage and Taste Borneo)
City: Kuching
Region: Asia & Pacific
Type of activity
Best Practice
Topics
Cultural Identity, Economic Development
Start Date
2024-08-10
End Date
2024-08-15
Connection to other Creative Fields
Craft & Folk Arts, Media Arts, Music
SDGs
Quality education, Promote inclusive and sustainable economic growth, employment and decent work for all, Make cities inclusive, safe, resilient and sustainable
Second edition of homegrown conference on issues and solutions facing the food sector.
Expected outcomes: Attendance by 300-500 delegates in a knowledge-sharing platform. Related communications activities and exhibition attendance by a broad range of stakeholders.
Target Audience: Private sector, academic institutions & research centres.
Partners: Government, NGOs, private sector.
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